Cherry Pineapple JELL-O Salad Recipe (2024)

This tropical Cherry Pineapple JELLO fruit salad includes Raspberry Jello and Cherry Jello, cherry pie filling, pineapples, and Cool Whip.

Cherry Pineapple JELL-O Salad Recipe (1)

Jello Salads Are a Midwest Favorite

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If you live in the Midwest like me, you probably grew up on JELL-O salad. JELL-O salads with fruit and veggies as a side dish. Nothing is off-limits with jello salad recipes, including cream cheese, cottage cheese, fruit co*cktail, mandarin oranges, and jello molds, with it comes to a good Midwest JELL-O salad at a potluck, family gathering, or party. Around here, jello salads are family favorites and there are many reasons why.

Fruity Delight: Experience the Midwest’s love for jello salads with the delightful Cherry Pineapple JELL-O Salad. Packed with the goodness of cherries and pineapples suspended in wobbly, fruity JELL-O, it’s a Midwest classic.

Colorful Addition to the Table: This salad not only tantalizes your taste buds but also adds a vibrant burst of color to your table. The cheerful hues of cherries and pineapples make it a festive and eye-catching side dish.

Refreshing Twist: In the heart of the Midwest, this salad is more than just a dish—it’s a tradition. Its refreshing taste and unique texture make it a beloved addition to gatherings, especially during Thanksgiving and Christmas.

Cool and Creamy Texture: The marriage of JELL-O with the creamy goodness of Cool Whip gives this salad a cool and airy texture, making it a refreshing and delightful treat.

Holiday Charm: During the holiday season, the Cherry Pineapple JELL-O Salad takes center stage. Its festive colors and sweet flavors make it an essential part of Thanksgiving and Christmas feasts, embodying the warmth and joy of Midwest traditions.

Indulge in the Midwest’s love affair with jello salads through the delightful Cherry Pineapple JELL-O Salad—a colorful, refreshing, and festive addition to your holiday table.

Cherry Pineapple JELL-O Salad Recipe (2)

Cherry Pineapple JELL-O Salad

One of my all-time favorite salads is one that my grandma made that she calls “Cheery Cherry JELL-O Salad.” It was my favorite dessert salad she made as a kid. And cheery it is!

Cherry Pineapple JELL-O Salad Recipe (3)

This tropical fruit salad recipe includes Raspberry Jello and Cherry Jello, cherry pie filling, crushed pineapples, and Cool Whip or whipped topping before serving. THE BEST.

Cherry Pineapple JELL-O Salad Recipe (4)

Equipment Needed for Cherry Pineapple JELL-O Salad

Ingredients for Cherry Pineapple JELL-O Salad

Raspberry Jell-O Mix: The star of the show, Raspberry Jell-O mix, brings a burst of fruity flavor and a vibrant hue to the Cherry Pineapple JELL-O Salad. Its gelatinous magic binds the ingredients together, adding a delightful wobble to each spoonful.

Cherry Jell-O Mix: Adding another layer of cherry goodness, the Cherry Jell-O mix complements its raspberry counterpart, intensifying the fruity essence. Together, they create a symphony of flavors that define the essence of this Midwest favorite.

Cherry Pie Filling: For an extra dose of sweetness and a burst of chewy cherries, the cherry pie filling is the heart of the salad. It introduces a luscious, fruity component that elevates the overall texture and taste.

Crushed Pineapple: Balancing the sweetness, crushed pineapple introduces a tropical twist and a juicy bite to the salad. Its tangy notes mingle with the cherries and Jell-O, enhancing the overall flavor profile.

Whipped Topping (Cool Whip): For the crowning touch, Cool Whip (whipped topping) adds a cloud of creamy indulgence. Its light and airy texture complements the gelatinous base, creating a harmonious blend of sweet and creamy, perfect for topping off each serving.

Each ingredient in the Cherry Pineapple JELL-O Salad plays a crucial role, contributing to the overall symphony of flavors and textures that make this Midwest classic a delightful treat for any occasion.

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Cherry Pineapple JELL-O Salad Recipe (7)

Cherry Pineapple JELL-O Salad Recipe

Yield: 1 9X13" DISH

This tropical Cherry Pineapple JELLO fruit salad recipe includes Raspberry Jello and Cherry Jello, cherry pie filling, crushed pineapples, and Cool Whip or whipped topping before serving.

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Ingredients

  • 1 small box raspberry Jell-O mix
  • 1 small box cherry Jell-O mix
  • 1 21 oz can cherry pie filling
  • 1 20 oz can crushed pineapple drained
  • for topping: whipped topping (Cool Whip)

Instructions

  • COOK both boxes of Jell-O according to instructions.

  • Let cool until mixture is thick, then pour Jell-O into a 9x13 inch dish.

  • ADD cherry pie filling and crushed pineapple. (make sure pineapple is drained)

  • Let Jell-O salad cool in the refrigerator overnight.

  • Add whipped topping when serving!

Video

GET MORE JELLO SALAD AND FRUIT SALAD RECIPES

  • Easy Marshmallow Fruit Salad Recipe – A typical 5 CupFruit Saladis very similar, but thisfruit saladutilizes fresh strawberries and bananas and omits the coconut.

  • Easy Ambrosia Salad – Ambrosia salad is a delicious mix of Cool Whip, vanilla pudding,sour cream, mini marshmallows, pineapples, fruit co*cktail, mandarin oranges, andmaraschino cherries.

  • Mandarin Orange Marshmallow Fruit Salad Recipe – This recipe has a trio of fruits: mandarin oranges, pineapple, and pear. Mix with that your favorite vanilla yogurt and marshmallows and let it get happy in the fridge for a few hours before serving.

  • Grandma’s Easy Cherry Pie Filling Salad Recipe – Grandma’s Cherry Pie Filling Saladtakes about 5 minutes to make (plus time to chill in the fridge) and includes only 5 simple ingredients:cherrypie filling, sweetened condensed milk, Cool Whip, pineapple chunks, and chopped pecans.

  • Star-Spangled Fruit Salad– To make a festive July 4th Star-Spangled Fruit Salad, combine your favorite fruits with ripe watermelon star cutouts.

  • Fresh Fruit Pizza with Sugar Cookie Crust Dessert Recipe– A delicious fresh fruit dessert pizza made with vanilla pudding and a sugar cookie crust.

  • 3-Ingredient Creamy Fruit Dip– There are only three easy ingredients in this sweet fruit dip and it takes no time at all to whip together!

  • Rainbow Fruit Tray with Strawberry Fluff Fruit Dip– A rainbow of fresh fruit platter tray with a delicious fluff fruit dip!
 Perfect for a rainbow or unicorn party theme!

  • Fresh Peach Salsa Recipe– A fresh peach salsa complimented with bell peppers, purple onions, cilantro, lime juice, and jalapeño peppers!

Cherry Pineapple JELL-O Salad Recipe (8)

Amy @ Mom Spark

Founder of Mom Spark – a lifestyle blog for moms.

Cherry Pineapple JELL-O Salad Recipe (2024)

FAQs

Will Jell-O set if you add canned pineapple? ›

The enzymes in bromelain are inactivated once they have been heated to about 158° F (70° Celsius), so while fresh pineapple prevents Jell-O from gelling, gelatin made using canned pineapple (which was heated during the canning process) won't ruin the dessert.

What is ambrosia salad made of? ›

Ambrosia Fruit Salad

The best Ambrosia Salad recipe is made with pineapple, mandarin oranges, yogurt, mini marshmallows, coconut and whipped cream. This easy side dish has a delicious tropical sweetness and is always a crowd favorite!

Are Jell-O salads a Midwest thing? ›

Jello salad is now most popular in rural areas of the upper Midwest and in Utah, where Jell-O is the official state snack.

What happened to Jell-O salads? ›

Savory Jell-O salads fell out of fashion, replaced by tossed salads and a fad for sun-dried tomatoes. This was also when the efforts of the women's movement began to bear fruit: Women were entering the workforce in unprecedented numbers, and more and more women were heads of households.

Why can you use canned pineapple in Jell-O but not fresh? ›

Bromolain in pineapple, papain in papaya and actinidin in kiwi are all enzymes capable of breaking down proteins, hence the warning that these fruits cannot be used in Jell-O. But canned fruits are fine because the pasteurization process they undergo destroys the proteolytic enzymes.

Why won't my pineapple jelly set? ›

It sets because the protein molecules tangle up as they cool down trapping the water to make a solid. Fresh fruits such a pineapple, kiwi and papaya contain enzymes which break down these protein molecules, making them smaller, so they can't tangle up, which stops the jelly setting.

What is the difference between ambrosia and watergate? ›

Watergate has a nutty, sweet flavor from the pistachio flavoring while ambrosia features a prominent coconut flavor. Another dead giveaway is the signature minty green color of a Watergate salad that comes courtesy of the pistachio pudding blend while ambrosia salad has a white color.

What is Waldorf salad made of? ›

A Waldorf salad is a fruit and nut salad generally made of celery, fresh apples, walnuts, and grapes, dressed in mayonnaise, and traditionally served on a bed of lettuce as an appetizer or a light meal. The apples, celery, and grapes can all be green, which harmonizes the color palette of the dish.

Why is Jell-O no longer popular? ›

With Jell-O salads becoming less popular, the brand looked for its next hit. But it had a problem: With the increase in women entering the workforce, families weren't sitting down for as many meals and eating dessert like they once did. And new, ready-to-eat foods were hitting the market that were more convenient.

What state eats the most Jell-O? ›

Utah is famously known for its per capita consumption of Jell-O—so much so that two decades ago, in 2001, the Utah State Legislature voted to name Jell-O its official state snack. But apart from Utahns' hearty consumption of Jell-O, the roots of the connection are shrouded.

Why was Jell-O so popular in the 1970s? ›

It's cheap, aesthetically pleasing (by the standards of the day), and relatively easy to prepare.

Why do hospitals always serve Jell-O? ›

Why do hospitals serve so much Jell-O? There are a few reasons: Jell-O is easy to swallow and digest, making it suitable for patients who have difficulty eating solid foods or have digestive issues.

Is there such a thing as pineapple Jell-O? ›

Spoon up a smile with our artificially flavored pineapple Jell-O gelatin that contains 80 calories per serving. Our colorful, jiggly treat is perfect for everyday snacking or special occasions with family and friends.

Does canned pineapple stop jelly setting? ›

This is why you can add canned pineapple to jelly and it will still usually set. Papaya, mango, guava, pawpaw and kiwi fruit also contain protease enzymes, so adding any of these fresh fruits will also stop your jelly setting.

Does gelatin combined with canned pineapple juice solidify? ›

Answer & Explanation. As you can see from the table, fresh pineapple juice prevents the gelatin from solidifying, while canned pineapple juice does not. This is because fresh pineapple juice contains bromelain, an enzyme that breaks down proteins.

Does canned pineapple break down the protein gelatin? ›

When added to jelly, bromelain breaks apart the collagen molecules, so the jelly does not set. In canned pineapple, bromelain has been destroyed by high temperatures used in the canning process, so the gelatine is intact, and the jelly will set.

What fruits make Jell-O not set? ›

If you like making gelatin for dessert, the box often recommends not adding certain kinds of fruit, including pineapple, kiwi, mango, ginger root, papaya, figs or guava. People have a hard time getting the gelatin to solidify when they add these fruits.

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